Joel Robuchon feature story photo shoot at MGM Grand Las Vegas

I recently photographed a fourteen page feature story on world renowned French chef Joel Robuchon and Robuchon at the Mansion restaurant for the Spring issue of the French culinary magazine 3 Etoiles.

It was fascinating shooting in the kitchen and seeing how the chefs interact and prepare the courses.

The interior of the restaurant was very elegant and everyone there was a pleasure to work with.  Needless to say, the dishes were works of art.

 

I was also chosen to do another shoot there shortly afterwards for the Wall Street Journal.